Kashi Thandai Mix (100g)

Ask anyone in Varanasi where to find the best thandai, and they'll point you to Godowlia. For generations, this bustling crossroads has been the home of Kashi's most beloved drink — thick, cold, spiced, and unforgettable.

Kashi Thandai Mix is inspired by that same tradition. Real nuts, whole spices, and the unmistakable blend of cardamom, rose, and pepper that has made Godowlia's thandai legendary — now ready to make at home, any day of the year.

How to make: Empty the entire pack into 1 litre of chilled full-fat milk. Stir well until fully dissolved. Serve over ice. Garnish with crushed pistachios and rose petals.